No grit silky smooth eggless buttercream frosting made with just 2 ingredients - butter and sweetened condensed milk.
Prep Time 15 minutesminutes
Servings 2cups
Author Noopur
Ingredients
250gunsalted butter- softened at room temperature
200gsweetened condensed milk
1tspvanilla extract- you can use any other extract to flavour as per choice
dropfood gel colour (optional)
Instructions
In a large bowl, using a stand mixer/hand mixer, beat the butter for 3-4 minutes till its light and fluffy.
Add the vanilla extract and beat for a minute. (Replace the vanilla with extract of your choice).
Add the condensed milk to the butter and whip them together for about a minute. Do not beat too much else you'll incorporate a lot of air in the final frosting.
Buttercream Frosting is ready. Transfer the icing to a piping bag with a nozzle of your choice for frosting cakes or cupcakes. Ensure your cakes/cupcakes are cool before you start piping.